dnata has been awarded a multi-year contract by British Airways at Newark International Airport (EWR) in the United States.
Under this agreement, dnata will provide inflight catering services to the U.K.’s flag carrier on its services to London Heathrow Airport (LHR). dnata’s teams will produce and uplift 150,000 meals annually to ensure an elevated dining experience onboard the airline’s twice-daily flights.
The new contract expands the two parties’ long-standing partnership which now covers five cities, including Boston, Dallas, Houston, Nashville and Newark, in the U.S.
“We are delighted to expand our great partnership with British Airways throughout the USA. Our expert team will consistently produce exceptional culinary offerings that will contribute to the passenger’s travel experience. We will continue to invest in our team, infrastructure and product improvement to remain at the forefront of industry excellence,” said Peter DeVito, Chief Executive Officer, dnata Catering North America.
Including British Airways, dnata provides catering and retail services to 40 airline customers at 12 airports with a team of more than 1,000 hospitality professionals throughout the U.S.
From Jane Hobson